Phone:
(701)814-6992
Physical address:
โ6296 Donnelly Plaza
Ratkeville, โBahamas.
Kolkata. The City of Joy. But if you ask any true Kolkatan, they’ll tell you โ it’s really the City of Mishti.
Every lane, every neighbourhood, every festive morning in Kolkata smells of fresh rasgulla, nolen gur sandesh, and mishti doi. Sweets here aren’t just food โ they’re emotion, tradition, and identity wrapped into one soft, syrupy bite. Whether you’ve lived here all your life or you’re visiting for the first time, this guide is your sweet roadmap to the very best the city has to offer.
1. ๐๏ธ Nobin Chandra Das โ The Birthplace of Rasgulla
If there’s one name that defines Kolkata’s sweet legacy, it’s Nobin Chandra Das. Established in 1866 in the Baghbazar-Shobhabazar area, this is the shop where the legendary Bengali rasgulla was born. The founder is often lovingly called the “Columbus of Rasgulla” โ and one bite will tell you exactly why.
Must Try: Authentic Kolkata Rasgulla, Kheer Kadam, Jolbhora Sandesh, Rasmalai
๐ 77, Jatindra Mohan Avenue, Shobha Bazar, Kolkata
2. ๐ฎ Balaram Mullick & Radharaman Mullick โ Where Tradition Meets Innovation
Since 1885, this iconic shop has been serving generations of sweet lovers. While there are several outlets across the city, the Bhowanipore location remains the most beloved. What makes them special? They don’t just stick to tradition โ they push boundaries. Their Baked Rasgulla and Baked Doi are absolute game-changers.
Must Try: Baked Rasgulla, Baked Doi, Langcha, Jalbhara, Mousumi Sandesh, Magic Laddu
๐ Bhowanipore, Kolkata (flagship location)
3. ๐ Bhim Chandra Nag โ Home of the Ladikeni
Tucked in the busy lanes of Bowbazar, Bhim Chandra Nag is a small shop with an enormous legacy. Founded in 1826, it holds the distinction of being the birthplace of Ladikeni โ a sweet invented in honour of Lady Canning, wife of the British Governor-General. The sweet carries history in every bite.
Must Try: Ladikeni, Kacha Golla, Karapak Sondesh, Chocolate Sondesh, Malai Roll
๐ Bowbazar, Kolkata
4. ๐ธ Girish Chandra Dey & Nakur Chandra Nandy โ The King of Sandesh
Head to Hedua for what many call the finest sandesh in all of Kolkata. Their Jol Bhora Sandesh โ a delicate shell of chhena filled with liquid gur that literally bursts in your mouth โ is the stuff of legend. The shop is small, often crowded, and absolutely worth every minute of the wait.
Must Try: Jol Bhora Sandesh, Korapak Sandesh, Nolen Gurer Sandesh, Seasonal varieties
๐ Hedua, North Kolkata
5. โ Hindusthan Sweets โ South Kolkata’s Sweet Gem
If you’re exploring Gariahat, don’t miss Hindusthan Sweets. Known for its consistently high quality and creative sandesh varieties, this shop is a favourite among locals. Their Kesar Sandesh โ delicately flavoured with saffron โ is something you won’t find easily elsewhere.
Must Try: Kesar Sandesh, Rosogolla, Seasonal specials
๐ Gariahat, South Kolkata
6. ๐ Gupta Brothers โ The Reliable All-Rounder
When you want a sweet shop that never lets you down across every preparation, Gupta Brothers is the name Kolkatans trust. Whether it’s a perfectly spongy rasgulla, a melt-in-the-mouth sandesh, or a seasonal special โ the quality remains remarkably consistent. Great for taking home a mixed box of assorted Bengali sweets.
Must Try: Rasgulla, Sandesh, Seasonal specials
๐ Bonus Tip: What to Eat & When
| Sweet | Best Time to Try |
|---|---|
| Nolen Gurer Sandesh | Winter (NovemberโFebruary) |
| Mishti Doi | Year-round, morning visits |
| Rasgulla | Any time, freshest in the morning |
| Baked Rasgulla | Any time โ a must-try! |
| Alphonso Sandesh | Summer (Mango season) |
No trip to Kolkata is complete without its legendary sweets.
